St. Patrick's Day Menu Special

Join us on March 17th from 4-10pm for our festive dinner specials and drinks:

Corned Beef & Cabbage - Served with carrots, potatoes, and mustard

Potato Cakes - Topped with smoked salmon, dill, and creme

Irish Bread Pudding - Drizzled with rich caramel sauce

Green Beer

Irish Midori Sour – whiskey, Midori, lemon, soda water